Mushroom-resistant new breeds, so-called PiWis, often have strange names such as: Pinotin, Souvignier gris or Sauvignac. Stylistically, they are very similar to the European varieties, which have to be sprayed a lot more. The Falstaff tasting shows that exciting things happen!
More information: https://www.falstaff.at/sd/t/piwi-trophy-deutschland-2021/
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