Germany Archives - Page 4 of 5 - PIWI International

First PIWI probiotic vineyard in Franconia

Jürgen Amthor, the owner of the 1st probiotic PIWI vineyard in Franconia, is happy about his grape harvest from the PIWI grape variety Cabernet Cortis. The grapes are healthy to 95% and have a very high [...]

Fungal-resistant grape varieties (PIWI grape varieties) in the extreme downy mildew year 2021

19.08.2021

As part of the VITIFIT project, Naturland consultancy invited wineries to three information events on the subject of “What is the productivity of fungus-resistant grape varieties (PIWI grape varieties) in the extreme year 2021”. The information events were held [...]

Large PIWI dossier - varieties, wines and options in DIE ROTE - fruit and viticulture CH

In keeping with the virtue of the magazine DIE ROTE - Swiss magazine for fruit and wine growing, which has been dedicated to knowledge transfer for 157 years, [...]

Best of Freiburg PIWIs 2021 results

Am Freitag den 30. Juli fand die Preisverleihung und Präsentation der besten Weine aus Freiburger Piwi Rebsorten. Die Urkunden wurden am „Staatlichen Weinbauinstitut Freiburg“ von Minister Peter Hauk MdL […]

Priener Weinberg: newly planted and blessed

The fruit and horticultural association Prien and the surrounding area has its own vineyard again.
... Christian Steinbichler, who, together with Gisela Wüstinger and Markus Pfeuffer, took over the main organization of the new planting, recalled [...]

Falstaff - PIWI Trophy 2021 - Results

Mushroom-resistant new breeds, so-called PiWis, often have strange names such as: Pinotin, Souvignier gris or Sauvignac. Stylistically, they are very similar to the European varieties, which have to be sprayed a lot more. The Falstaff tasting [...]

First PIWI vineyard in Chiemgau

Horticultural Association of Prien [...]

wine4future: Bergstrasse winemakers present a new label for sustainable viticulture

The Bergstrasse winemakers are introducing a special label for the robust grape varieties of the future. From now on, these varieties are used for sustainable viticulture in the age of [...]

PIWI Wein: Viticulture without chemicals with resistant grape varieties By Daniel Bayer with Martin Darting-

PIWI wines are made from fungus-resistant grape varieties that, due to their special properties, have some great advantages.

In this first part of the interview we clarify the question of how PIWI varieties are bred, [...]

"How lucky that Piwis exist"

BZ-INTERVIEW with Andreas Dilger about the new association PIWI Germany

FREIBURG REGION. Fungus-resistant grape varieties, so-called Piwis, are the solution for experts [...]